In Viet Nam, a death anniversary is called giỗ. It is a festive occasion, at which (1) ____________ of an extended family gather together. Female family members traditionally (2) ____________ the entire day cooking an elaborate banquet in honour of the decreased individual, which will then be (3) ____________ by all the family members. In addition, sticks of incense are burned (4) ____________ honour and commemoration of the decreased person. It is not unusual for a family to celebrate several giỗ per year, so the ceremony serves as a time for families to (5) ____________, much like the Vietnamese new year, Tết. In Vietnamese culture, certain special, traditional (6) ____________ (particularly desserts) are only prepared for death anniversary banquets. In (7) ____________, favourite foods of the decreased person being honoured are also prepared. Chicken, a particularly prized meat in Viet Nam, is often cooked as (8) ____________. In Central Viet Nam, small stuffed glutinous rice flour balls wrapped in leaves called bánh ít are such a dish. Because the preparation of (9) ________ many complex dishes is time-consuming, some families purchase or hire caterers to prepare certain dishes. It is also common that a soft-(10) ____________ egg be prepared and then given to the oldest grandson.