Đáp án:

   Banh xeo is a famous Vietnamese pancake that is crispy and full of flavor. It’s made from rice flour, turmeric, and coconut milk, then filled with pork, shrimp, and bean sprouts. The pancake is fried until golden and served with fresh herbs, lettuce, and a sweet-sour dipping sauce. To enjoy, you wrap a piece of bánh xèo in lettuce, dip it in the sauce, and savor the combination of crispy, fresh, and tangy flavors. It’s a delightful dish to try!